Bakery

Gourmet Sausage Buns

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480 g

6 buns

Cooking methods

Thaw and Serve

Description

Fully baked, soft and pre-sliced sausage buns.

PLU 4613

Ingredients

Ingredients

Enriched wheat flour, Water, Liquid whole egg, Sugars (sugar, dextrose, corn syrup, maltodextrin), Canola oil and/or soybean oil, Wheat sourdough (water, fermented wheat flour), Yeast, Cultured wheat flour, Salt, Malted barley extract, Enzymes, Ascorbic acid, Sunflower oil, Vinegar, Pea protien, Corn starch, Xanthan gum. Contains: Wheat, Egg, Barley. May contain: Milk, Sesame.

Allergens

Sesame seeds, Egg, Milk, Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per Per 1 bun (80 g)

Calories 210

% Daily Value*
Fat 3 g 4%
Saturated 0.5 g
+ Trans 0 g
3%
Carbohydrate 38 g
Fibre 1 g 4%
Sugars 6 g 6%
Protein 7 g
Cholesterol 30 mg 10%
Sodium 350 mg 15%
Potassium 75 mg 2%
Calcium 100 mg 8%
Iron 2 mg 11%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

THAW BEFORE SERVING.

  1. Remove desired quantity from bag.
  2. Defrost at room temperature for 45 to 60 minutes.

NOTE:

Do not use microwave to thaw.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

View Full Details

Ingredients

Ingredients

Enriched wheat flour, Water, Liquid whole egg, Sugars (sugar, dextrose, corn syrup, maltodextrin), Canola oil and/or soybean oil, Wheat sourdough (water, fermented wheat flour), Yeast, Cultured wheat flour, Salt, Malted barley extract, Enzymes, Ascorbic acid, Sunflower oil, Vinegar, Pea protien, Corn starch, Xanthan gum. Contains: Wheat, Egg, Barley. May contain: Milk, Sesame.

Allergens

Sesame seeds, Egg, Milk, Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per Per 1 bun (80 g)

Calories 210

% Daily Value*
Fat 3 g 4%
Saturated 0.5 g
+ Trans 0 g
3%
Carbohydrate 38 g
Fibre 1 g 4%
Sugars 6 g 6%
Protein 7 g
Cholesterol 30 mg 10%
Sodium 350 mg 15%
Potassium 75 mg 2%
Calcium 100 mg 8%
Iron 2 mg 11%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

THAW BEFORE SERVING.

  1. Remove desired quantity from bag.
  2. Defrost at room temperature for 45 to 60 minutes.

NOTE:

Do not use microwave to thaw.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

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