Appetizers

Breaded Calamari Rings

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Description

Restaurant-style, tender calamari rings in a crispy, lightly seasoned coating.

PLU 4383

Ingredients

Ingredients

Squid (jumbo squid, water, salt, citric acid, sodium tripolyphosphate), Breading (enriched wheat flour, soybean oil, water, modified tapioca starch, sugar, wheat gluten, salt, modified corn starch, corn starch, soybean flour, yeast, baking powder, xanthan gum, guar gum). Contains: Squid, Wheat, Soy.

Allergens

Fish, Soy, Shellfish, Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per Per 4 rings (125 g)

Calories 290

% Daily Value*
Fat 16 g 21%
Saturated 2.5 g
+ Trans 0.2 g
14%
Carbohydrate 27 g
Fibre 1 g 4%
Sugars 1 g 1%
Protein 10 g
Cholesterol 45 mg 15%
Sodium 630 mg 27%
Potassium 75 mg 2%
Calcium 10 mg 1%
Iron 0.5 mg 3%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN:

  1. Preheat oven to 425°F (220°C). 
  2. Spread pieces in single layer on baking sheet and position in centre of oven. 
  3. Bake 10 to 12 minutes, or until done. Turn once. 
  4. Let stand 2 minutes before serving.

AIR FRYER:

  1. Preheat air fryer to 360°F (180°C). 
  2. Place pieces in air fryer. 
  3. Cook pieces for 8 to 10 minutes, flipping halfway through or until crispy. 
  4. Let stand 2 minutes before serving.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

View Full Details

Ingredients

Ingredients

Squid (jumbo squid, water, salt, citric acid, sodium tripolyphosphate), Breading (enriched wheat flour, soybean oil, water, modified tapioca starch, sugar, wheat gluten, salt, modified corn starch, corn starch, soybean flour, yeast, baking powder, xanthan gum, guar gum). Contains: Squid, Wheat, Soy.

Allergens

Fish, Soy, Shellfish, Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per Per 4 rings (125 g)

Calories 290

% Daily Value*
Fat 16 g 21%
Saturated 2.5 g
+ Trans 0.2 g
14%
Carbohydrate 27 g
Fibre 1 g 4%
Sugars 1 g 1%
Protein 10 g
Cholesterol 45 mg 15%
Sodium 630 mg 27%
Potassium 75 mg 2%
Calcium 10 mg 1%
Iron 0.5 mg 3%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN:

  1. Preheat oven to 425°F (220°C). 
  2. Spread pieces in single layer on baking sheet and position in centre of oven. 
  3. Bake 10 to 12 minutes, or until done. Turn once. 
  4. Let stand 2 minutes before serving.

AIR FRYER:

  1. Preheat air fryer to 360°F (180°C). 
  2. Place pieces in air fryer. 
  3. Cook pieces for 8 to 10 minutes, flipping halfway through or until crispy. 
  4. Let stand 2 minutes before serving.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

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