Get FREE SAME-DAY DELIVERY on all online orders $75 and more until Feb 28. Appetizers
Shrimp Platter
Description
PLU 370
Ingredients
Ingredients
Cooked Pacific White Shrimp: Shrimp, Salt, Sodium Phosphate. Cocktail Sauce: Water, Tomato Paste, Prepared Horseradish (Horseradish, Water, Vinegar, Salt, Soybean Oil, Mustard Flavour [Mustard, Soy]), Sugar, Vinegar, Salt, Modified Tapioca Starch, Citric Acid, Mustard Powder, Xanthan Gum.
Allergens
Soy, Shellfish, Mustard
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per about 5 shrimp and 1 tbsp. sauce (50 g) | |
|---|---|
|
Calories 35 |
% Daily Value* |
| Fat 0 g | 0% |
|
Saturated
0
g
+ Trans 0 g |
0% |
| Carbohydrate 4 g | |
| Fibre 0 g | 0% |
| Sugars 3 g | |
| Protein 5 g | |
| Cholesterol 50 mg | 17% |
| Sodium 350 mg | 15% |
| Calcium | 2% |
| Iron | 0% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
THAW BEFORE SERVING.:
- Defrost entire platter, in package, overnight in refrigerator.
- Remove dome and plastic skin wrap.
- Drain and pat dry.
- Remove plastic film from sauce cup and stir.
- Serve immediately with cocktail sauce.
CAUTION:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Cooked Pacific White Shrimp: Shrimp, Salt, Sodium Phosphate. Cocktail Sauce: Water, Tomato Paste, Prepared Horseradish (Horseradish, Water, Vinegar, Salt, Soybean Oil, Mustard Flavour [Mustard, Soy]), Sugar, Vinegar, Salt, Modified Tapioca Starch, Citric Acid, Mustard Powder, Xanthan Gum.
Allergens
Soy, Shellfish, Mustard
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per about 5 shrimp and 1 tbsp. sauce (50 g) | |
|---|---|
|
Calories 35 |
% Daily Value* |
| Fat 0 g | 0% |
|
Saturated
0
g
+ Trans 0 g |
0% |
| Carbohydrate 4 g | |
| Fibre 0 g | 0% |
| Sugars 3 g | |
| Protein 5 g | |
| Cholesterol 50 mg | 17% |
| Sodium 350 mg | 15% |
| Calcium | 2% |
| Iron | 0% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
THAW BEFORE SERVING.:
- Defrost entire platter, in package, overnight in refrigerator.
- Remove dome and plastic skin wrap.
- Drain and pat dry.
- Remove plastic film from sauce cup and stir.
- Serve immediately with cocktail sauce.
CAUTION:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Others also bought
-
3 lb
-
2 lb
Reviews
The chef recommends
-
3 lb
-
Sale
-
2 lb
