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Garlic Shrimp
Description
PLU 4384
Ingredients
Ingredients
Shrimp (shrimp, salt), Soybean oil, Water, Sugars (dextrose, maltodextrin), Garlic powder, Onion powder, Salt, Yeast extract, Herbs, Flavour, Spices. Contains : Shrimp.
Allergens
Fish, Shellfish
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per Per 5 shrimp (125 g) | |
|---|---|
|
Calories 150 |
% Daily Value* |
| Fat 5 g | 7% |
|
Saturated
1
g
+ Trans 0 g |
5% |
| Carbohydrate 7 g | |
| Fibre 1 g | 4% |
| Sugars 3 g | 3% |
| Protein 20 g | |
| Cholesterol 160 mg | 53% |
| Sodium 780 mg | 34% |
| Potassium 250 mg | 5% |
| Calcium 75 mg | 6% |
| Iron 0.3 mg | 2% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 425°F (220°C).
- Spread shrimp in single layer, meat side up, on foil-lined baking sheet and position in centre of oven.
- Cook 10 to 12 minutes.
BROILER:
- Position rack at highest level. Preheat oven broiler element (500°F/260°C).
- Spread shrimp in single layer, meat side up, on foil-lined baking sheet.
- Broil 5 to 7 minutes.
AIR FRYER:
- Preheat air fryer to 380°F (195°C).
- Place shrimp in air fryer.
- Cook shrimp 8 to 10 minutes, flipping halfway through or until crispy.
- Let stand 2 minutes before serving.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Shrimp (shrimp, salt), Soybean oil, Water, Sugars (dextrose, maltodextrin), Garlic powder, Onion powder, Salt, Yeast extract, Herbs, Flavour, Spices. Contains : Shrimp.
Allergens
Fish, Shellfish
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per Per 5 shrimp (125 g) | |
|---|---|
|
Calories 150 |
% Daily Value* |
| Fat 5 g | 7% |
|
Saturated
1
g
+ Trans 0 g |
5% |
| Carbohydrate 7 g | |
| Fibre 1 g | 4% |
| Sugars 3 g | 3% |
| Protein 20 g | |
| Cholesterol 160 mg | 53% |
| Sodium 780 mg | 34% |
| Potassium 250 mg | 5% |
| Calcium 75 mg | 6% |
| Iron 0.3 mg | 2% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 425°F (220°C).
- Spread shrimp in single layer, meat side up, on foil-lined baking sheet and position in centre of oven.
- Cook 10 to 12 minutes.
BROILER:
- Position rack at highest level. Preheat oven broiler element (500°F/260°C).
- Spread shrimp in single layer, meat side up, on foil-lined baking sheet.
- Broil 5 to 7 minutes.
AIR FRYER:
- Preheat air fryer to 380°F (195°C).
- Place shrimp in air fryer.
- Cook shrimp 8 to 10 minutes, flipping halfway through or until crispy.
- Let stand 2 minutes before serving.
NOTE:
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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