Pub Party Pack

Ingredients

Chicken and applewood smoked bacon: Pastry: Enriched wheat flour,Palm oil and modified palm oil and canola oil shortening, Water, Liquid whole egg, Parmesan cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, cellulose), Toasted wheat crumbs, Salt, Yeast, Spices. Filling: Cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Cooked chicken, Tomatoes, Onions, Liquid whole egg, Cream (milk, cream, sodium citrate, sodium phosphate, carrageenan), Applewood smoked bacon (pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), Water, Vinegar, Canola oil, Modified corn starch, Garlic, Dijon mustard (water, mustard seed, vinegar, salt), Salt, Corn starch, Modified cellulose, Garlic powder, Onion powder, Herbs, Spices. Spicy pepperoni pizza: Pastry: Enriched wheat flour, Palm oil and modified palm oil and canola oil shortening, Water, Liquid whole egg, Parmesan cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, cellulose), Toasted wheat crumbs, Salt, Yeast, Spices. Filling: Crushed tomatoes, Mozzarella cheese (milk and/or partly skimmed milk, ultrafiltered milk, bacterial culture, salt, calcium chloride, microbial enzyme), Water, Pepperoni (pork, salt, dextrose, spices, sodium nitrite, smoked sugar, sodium erythorbate, lactic starter culture), Modified corn starch, Corn starch, Sunflower lecithin, Modified cellulose, Sugar, Salt, Spices, Onion powder, Garlic powder. Mexican chili: Pastry: Enriched wheat flour, Palm oil and modified palm oil and canola oil shortening, Water, Liquid whole egg, Salt, Yeast. Filling: Tomatoes (diced tomatoes, tomato juice, citric acid, calcium chloride), Red kidney beans (dark red kidney beans, water, salt, calcium chloride, disodium EDTA), Cooked beef crumble (beef, water, salt, sodium phosphate, flavour), Water, Cheddar cheese (milk, skim milk, salt, bacterial culture, calcium chloride, microbial enzyme, annatto), Onions, Tomato paste, Seasoning, Red jalapeño peppers, Modified corn starch, Canola oil, Flavour (contains salt), Sugar, Garlic, Salt, Modified cellulose, Spices. Buffalo chicken: Pastry: Enriched wheat flour, Palm oil and modified palm oil and canola oil shortening, Water, Liquid whole egg, Salt, Yeast. Filling: Reconstituted milk (water, milk powder), Cooked chicken, Cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial culture), Cayenne pepper puree (cayenne pepper, salt, vinegar), Vinegar, Cheddar cheese (milk, skim milk, salt, bacterial culture, calcium chloride, microbial enzyme, annatto), Sour cream (milk, cream, modified milk ingredient, bacterial culture, microbial enzyme), Corn starch, Modified corn starch, Canola oil, Modified cellulose, Salt, Spices.

Allergens

Egg, Milk, Gluten, Mustard

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.