Desserts
Lemonicious® Lemon Squares
Description
PLU 659
Ingredients
Ingredients
Lemon filling (sugar, liquid whole egg, water, concentrated lemon juice, modified corn starch, palm oil, soybean oil and modified palm oil shortening, flavour), Enriched wheat flour, Butter, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla flavour), Sugars (icing sugar, glucose solids), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Cocoa butter, Glycerin, Flavour, Annatto. Contains: Egg, Milk, Wheat, Soy. May Contain: Peanuts, Tree nuts, Sulphites.
Allergens
Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1/21 of tray (40 g) | |
|---|---|
|
Calories 150 |
% Daily Value* |
| Fat 7 g | 9% |
|
Saturated
4
g
+ Trans 0.1 g |
21% |
| Carbohydrate 20 g | |
| Fibre 0 g | 0% |
| Sugars 14 g | 14% |
| Protein 2 g | |
| Cholesterol 40 mg | 13% |
| Sodium 40 mg | 2% |
| Potassium 40 mg | 1% |
| Calcium 20 mg | 2% |
| Iron 0.4 mg | 2% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
THAW BEFORE SERVING:
- Let product sit at room temperature 15 to 20 minutes before cutting.
- Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed.
- Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving.
- Wrap and return unused portions to freezer while still frozen.
- Product is best served cold.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Lemon filling (sugar, liquid whole egg, water, concentrated lemon juice, modified corn starch, palm oil, soybean oil and modified palm oil shortening, flavour), Enriched wheat flour, Butter, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla flavour), Sugars (icing sugar, glucose solids), Whipping cream (cream, cellulose gel, carrageenan, cellulose gum), Cocoa butter, Glycerin, Flavour, Annatto. Contains: Egg, Milk, Wheat, Soy. May Contain: Peanuts, Tree nuts, Sulphites.
Allergens
Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1/21 of tray (40 g) | |
|---|---|
|
Calories 150 |
% Daily Value* |
| Fat 7 g | 9% |
|
Saturated
4
g
+ Trans 0.1 g |
21% |
| Carbohydrate 20 g | |
| Fibre 0 g | 0% |
| Sugars 14 g | 14% |
| Protein 2 g | |
| Cholesterol 40 mg | 13% |
| Sodium 40 mg | 2% |
| Potassium 40 mg | 1% |
| Calcium 20 mg | 2% |
| Iron 0.4 mg | 2% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
THAW BEFORE SERVING:
- Let product sit at room temperature 15 to 20 minutes before cutting.
- Hold a long, sharp knife under hot running water for a few seconds, wipe dry, then cut into squares of desired size. Rinse and re-warm knife between cuts, or as needed.
- Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving.
- Wrap and return unused portions to freezer while still frozen.
- Product is best served cold.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
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