Get FREE SAME-DAY DELIVERY on all online orders $75 and more until Feb 28. Desserts
Chocolate Yule Log
Description
PLU 4536
Ingredients
Ingredients
Sugars (sugar, icing sugar, sweetened condensed milk), Water, Cake mix (enriched wheat flour, cocoa powder, modified starch [corn and/or tapioca], modified milk ingredients, baking powder, sugar, salt, sugar, wheat starch, cellulose gum, guar gum, natural flavours), Liquid whole eggs, White fondant (sugars [liquid sugar, glucose], agar-agar), Canola oil, Soybean oil and canola oil and palm oil and modified palm oil margarine, Chocolate fudge base (cocoa powder, vegetable oil shortening [palm oil, canola oil, modified palm oil], canola oil, sugar, salt, soy lecithin, vanillin), Butter, Pastry cream mix (sugars [sugar, corn syrup solids], modified corn starch, modified milk ingredients, sodium alginate, canola oil, calcium sulphate, natural flavour, beta-carotene), Cocoa powder, Chocolaty coating (sugar, soybean oil, cocoa powder, whole milk powder, modified palm oil, soy lecithin, natural flavours, vanilla extract), Cream (cream, milk, carrageenan, mono and di-glycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate), Chocolate curls (sugar, cocoa butter, cocoa, whole milk powder, lactose, whey powder, sunflower lecithin, natural vanilla flavouring), Salt. Contains: Soy, Milk, Egg, Wheat. May contain: Sulphites.
Allergens
Egg, Soy, Milk, Gluten, Sulfites
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1/8 cake (88 g) | |
|---|---|
|
Calories 350 |
% Daily Value* |
| Fat 18 g | 24% |
|
Saturated
6
g
+ Trans 0.2 g |
31% |
| Carbohydrate 44 g | |
| Fibre 2 g | 7% |
| Sugars 33 g | 33% |
| Protein 3 g | |
| Cholesterol 45 mg | 15% |
| Sodium 240 mg | 10% |
| Potassium 250 mg | 7% |
| Calcium 40 mg | 3% |
| Iron 3 mg | 17% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
THAW BEFORE SERVING:
- Thaw for 3 to 4 hours in refrigerator. Do not thaw at room temperature or in microwave.
- For optimal results, slice portions while still partially frozen.
- For maximum flavour, remove cake from refrigerator 30 minutes prior to serving.
- Store unused portions in refrigerator for a maximum of 5 days.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Ingredients
Ingredients
Sugars (sugar, icing sugar, sweetened condensed milk), Water, Cake mix (enriched wheat flour, cocoa powder, modified starch [corn and/or tapioca], modified milk ingredients, baking powder, sugar, salt, sugar, wheat starch, cellulose gum, guar gum, natural flavours), Liquid whole eggs, White fondant (sugars [liquid sugar, glucose], agar-agar), Canola oil, Soybean oil and canola oil and palm oil and modified palm oil margarine, Chocolate fudge base (cocoa powder, vegetable oil shortening [palm oil, canola oil, modified palm oil], canola oil, sugar, salt, soy lecithin, vanillin), Butter, Pastry cream mix (sugars [sugar, corn syrup solids], modified corn starch, modified milk ingredients, sodium alginate, canola oil, calcium sulphate, natural flavour, beta-carotene), Cocoa powder, Chocolaty coating (sugar, soybean oil, cocoa powder, whole milk powder, modified palm oil, soy lecithin, natural flavours, vanilla extract), Cream (cream, milk, carrageenan, mono and di-glycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate), Chocolate curls (sugar, cocoa butter, cocoa, whole milk powder, lactose, whey powder, sunflower lecithin, natural vanilla flavouring), Salt. Contains: Soy, Milk, Egg, Wheat. May contain: Sulphites.
Allergens
Egg, Soy, Milk, Gluten, Sulfites
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional information
| Per 1/8 cake (88 g) | |
|---|---|
|
Calories 350 |
% Daily Value* |
| Fat 18 g | 24% |
|
Saturated
6
g
+ Trans 0.2 g |
31% |
| Carbohydrate 44 g | |
| Fibre 2 g | 7% |
| Sugars 33 g | 33% |
| Protein 3 g | |
| Cholesterol 45 mg | 15% |
| Sodium 240 mg | 10% |
| Potassium 250 mg | 7% |
| Calcium 40 mg | 3% |
| Iron 3 mg | 17% |
| * 5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Cooking Instructions
THAW BEFORE SERVING:
- Thaw for 3 to 4 hours in refrigerator. Do not thaw at room temperature or in microwave.
- For optimal results, slice portions while still partially frozen.
- For maximum flavour, remove cake from refrigerator 30 minutes prior to serving.
- Store unused portions in refrigerator for a maximum of 5 days.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Others also bought
-
Sale
-
2 lb
Reviews
The chef recommends
-
Sale
-
2 lb
-
Sale
-
Sale
