Single Serve

Beef and Mushroom Pot Pie

View larger image of Beef and Mushroom Pot Pie
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225 g

1 piece

10 mins or less

Cooking methods

Microwave

Oven

Description

We make the shortcrust pastry for this pie just like your grandmother did; golden and super-flaky, This single-serve container is ideal for a rich, savoury braised beef and veg filling.

PLU 4162

Ingredients

Ingredients

Filling: Water, Cooked beef (beef, modified corn starch, salt, flavour, spices, spice extracts, sugars [dextrose], caramel, onions, garlic, parsley, xanthan gum), Mushrooms, Onions, Carrots, Potatoes, Peas, Rendered beef fat, Corn starch, Salt, Enriched wheat flour, Caramel, Garlic powder, Spices. Pastry: Enriched wheat flour, Soybean oil, Water, Sugars (dextrose), Salt, Sodium bicarbonate. Contains: Wheat.

Allergens

Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 1 pie (225 g)

Calories 640

% Daily Value*
Fat 40 g 53%
Saturated 17 g
+ Trans 1 g
90%
Carbohydrate 55 g
Fibre 2 g 7%
Sugars 5 g 5%
Protein 14 g
Cholesterol 25 mg 8%
Sodium 650 mg 28%
Potassium 300 mg 9%
Calcium 30 mg 2%
Iron 4.5 mg 25%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

MICROWAVE (1000 WATTS): (for best results)

  1. Remove perforated tear strip but leave pie in package. Fold bottom flap of open end under package.
  2. Place package with pie in microwave.
  3. Heat on high 5 to 6 minutes.
  4. Let stand 5 minutes before serving.

OVEN:

  1. Remove all packaging except tray. 
  2. Preheat oven to 375°F (190°C). 
  3. Place pie on baking sheet and position in center of oven. 
  4. Cook 50 to 55 minutes. 
  5. Let stand 5 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

View Full Details

Ingredients

Ingredients

Filling: Water, Cooked beef (beef, modified corn starch, salt, flavour, spices, spice extracts, sugars [dextrose], caramel, onions, garlic, parsley, xanthan gum), Mushrooms, Onions, Carrots, Potatoes, Peas, Rendered beef fat, Corn starch, Salt, Enriched wheat flour, Caramel, Garlic powder, Spices. Pastry: Enriched wheat flour, Soybean oil, Water, Sugars (dextrose), Salt, Sodium bicarbonate. Contains: Wheat.

Allergens

Gluten

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional information

Nutrition Facts
Per 1 pie (225 g)

Calories 640

% Daily Value*
Fat 40 g 53%
Saturated 17 g
+ Trans 1 g
90%
Carbohydrate 55 g
Fibre 2 g 7%
Sugars 5 g 5%
Protein 14 g
Cholesterol 25 mg 8%
Sodium 650 mg 28%
Potassium 300 mg 9%
Calcium 30 mg 2%
Iron 4.5 mg 25%
* 5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Cooking Instructions

PREPARE FROM FROZEN.

MICROWAVE (1000 WATTS): (for best results)

  1. Remove perforated tear strip but leave pie in package. Fold bottom flap of open end under package.
  2. Place package with pie in microwave.
  3. Heat on high 5 to 6 minutes.
  4. Let stand 5 minutes before serving.

OVEN:

  1. Remove all packaging except tray. 
  2. Preheat oven to 375°F (190°C). 
  3. Place pie on baking sheet and position in center of oven. 
  4. Cook 50 to 55 minutes. 
  5. Let stand 5 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

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